MONKFISH & PRAWNS

Fresh Monkfish & prawns in a creamy ginger, garlic, touch of chilli, lemon grass & saffron sauce, served with toasted focaccia.

PORK SHOULDER

Breaded pork shoulder marinated in soy sauce, mirin, ginger, shallots and smoked paprika, served with prosciutto, shallots, carrots, radish pickles & tomato compot.

RAVIOLI

• Please ask for available flavour.

SOUP OF THE DAY

Today’s soup.

MELANZANA PARMIGIANA

Baked aubergine layered with tomato, basil, and parmesan sauce.

*please advise your server for any allergies.

RISOTTO SEAFOOD

Italian risotto with mussels, prawns, and calamari in a light tomato sauce.

TAGLIATELLE AL AGNELLO

Tagliatelle pasta with celery, onion, carrots, garlic, thyme & lamb ragu.

CHICKEN BALLOTINE

Chicken breast filled with chicken mousse & mushrooms, accompanied by creamy tarragon sauce, potato terrine, creamy mash potato & pan fried veg.

RIBEYE STEAK

28 Day dry, ages 10Oz Rib Eye steak, onion & mushrooms sautee, pepper sauce, served with truffle and parmesan fries.

*add prawns for 5 euro extra.

CATCH Of THE DAY

Today’s fresh market fish.

*please advise your server for any allergies

Vegetarian options available on request.

Bruschetta 10.50

Toasted focaccia, aubergines mousse, garlic, basil, chopped Tomatoes, feta cheese, shaved parmesan.

Ravioli 11.50

Please ask for today’s ravioli

Caprese Salad 10.50

Vine tomatoes, fresh mozzarella, extra virgin olive oil, balsamic cream, rocket salad.

Crostini Prosciutto 11.50

Toasted bread, mozzarella, Parma Ham, rocket, shaved Parmesan.

Grocchi Bava 11.50

Potato dumpling with crispy pancetta, creamy parmesan sauce.

Prawns 13.50

Prawns, ginger, lemon grass, cherry tomatoes, rocket, creamy sauce, toasted homemade focaccia.

*please advise your server for any allergies.

Chicken Limone 21.00

Fillet of chicken, cherry tomatoes, lemon sauce;

Chicken Romano 22.00

Fillet of chicken, mushrooms, smoked pancetta, grain mustard, cream, and parmesan sauce

Chicken Diavola 21.00

Chicken fillet, rich tomato sauce, basil, chilli

Chicken Cacciatora 22.00

Chicken fillet, mushrooms, olives, peppers, rich tomato sauce

Saltimabocca Alla Romana 26.50

Pork medallions, sage, parma ham, fresh mozzarella in a marsala wine sauce.

Catch of the day 26.50

Fresh fillet of Hake ( ask for available sauce )

*all dishes are served with creamy mash & veg.

*please advice your server for any allergies

French fries  3.00

Garlic bread 4.00

Garlic bread with cheese  4.50

Garlic mayo 2.00

Creamy mashed potatoes 4.00

Vegetables 4.00

Mixed salad 4.50

Penne Boscaiola 17.50

Penne pasta, live oil, garlic, shallots, marinated chicken, pancetta, peas, cream, and parmesan cheese

Tagliatelle Bolognese 16.00

 Tagliatelle pasta with homemade meat sauce

Tagliatelle Carbonara 16.00

Tagliatelle pasta, Italian smoked pancetta, garlic, cream parmesan cheese

Penne Arrabiata 16.00

Penne pasta, extra virgin olive oil, garlic, chilli, rich tom and basil sauce ( add chicken 1.00, add prawns 1.50 )

Tagliatelle Mare e Monti 19.00

Tagliatelle pasta, extra virgin olive oil, garlic, wild mushrooms, tiger prawns, cream, and tomato sauce

Linguini Frutti di Mare 21.50

Linguini pasta, mussels, squid, prawns, cherry tomatoes, garlic, chilli, fish bisque & white wine sauce.

Linguini Casa 19.00

Linguini pasta, courgettes, cherry tomatoes, parma ham, fresh rocket, white wine sauce.

Risotto Beef 21.00

Italian arborio rice, oeas, mushrooms, beef strips, parmesan, truffle oil.

Risotto Pollo & Verdure 17.50

Italian arborio rice, chicken, mix vegetables, truffle oil.

Seafood Risotto 21.50

*please advise your server for any allergies

Pizza Quatro Stagioni 15.50

Homemade pizza with mozzarella cheese, tomato sauce, pepperoni ( salami ) ham, peppers, mushrooms (1)(2)

Pizza Verona 16.00

Homemade pizza with mozzarella cheese, tomato sauce, rocket salad, shaved 30 months old parmigiano reggiano, Parma ham and extra olive oil. (1)(2)

Pizza Margherita 12.00

Homemade pizza with mozzarella cheese and tomato sauce. (1)(2)

Pizza Mafiosa 14.50

Homemade pizza with mozzarella cheese, tomato sauce, pepperoni ( salami ), chilli, garlic. (1)(2)

Pizza Hawaii 14.50

Homemade pizza with mozzarella cheese, tomato sauce, ham, pineaple.  (1)(2)

Pizza Mexicana 16.00

Homemade pizza with mozzarella cheese, tomato sauce, red onion, jalapenos, mixed peppers, beef ragu, fresh parsley. (1)(2)(6)

1.Dairy   2. Gluten    3. Fish     4. Shellfish    5. Nuts    6. Celery    7. Mustard   8. Egg   V. vegetarian

Pasta ( butter or tomato sauce ) 7.00 

Chicken goujons & chips 8.50 

Pasta Bolognese 9.50 

Pasta Carbonara 9.50 

Pizza Margherita 8.50 

Pizza Pepperoni 9.50 

Pizza Hawaii 9.50 (1)(2)

1.Dairy   2. Gluten    3. Fish     4. Shellfish    5. Nuts    6. Celery    7. Mustard   8. Egg   V. vegetarian

Cheescake 6.50

(please ask for available flavour)

Tiramisu 6.50

Italian classic favourite.

*please advise your server for any allergies.

Order in advance dishes

( *please order in advance 24h/48h )

Brown Bread 5.00

Cheesecake 8-10 portions 40.00

(Snickers, Toblerone, Maltesers, Kinder Bueno, Bailey’s or Lemon )

Tiramisu 8-10 portions 30.00

Roulade 8-10 portions 35.00

( Strawberry, Raspberry, Blueberry, Passion fruit )

Lasagne 8.00/portion

( Homemade Lasagne, minimum order 8 portions )

*for any pre-orders 20% deposit is required.

*please advise your server for any allergies.

Available from 4.00pm – 5.30pm

2 course – 32.95

3 course – 36.95

Bruschetta

Toasted focaccia, aubergines mousse, garlic, basil, chopped tomatoes, feta cheese, rocket & shaved parmesan.

Soup of the Day

Homemade soup of the day;

Gnocchi alla Bava

Homemade potato gnocchi, crisi bacon, creamy cheese sauce

Please advise your server for any allergies or food intolerance.

Pizza Margherita

Homemade pizza with mozzarella cheese & tomato sauce ( add 3 toppings of your choice )

Penne Arrabbiata

Penne pasta, extra virgin olive, garlic, chilli, rich tomato, and basil sauce ( add chicken 1.50 euro , add prawns 2.50 )

Penne Boscaiola 

Penne pasta with chicken, pancetta, peas, courgettes, creamy parmesan sauce.

Pork Belly  13.50

Pork belly, confit celeriac, mango puree, cucumber compost, pickled mushrooms, blackberry sauce

Pollo Casa

Chicken fillet in a creamy tarragon sauce, served with creamy potatoes and vegetables

Saltimbocca alla Romana

Pork medallions with sage, Parma ham, fresh mozzarella in a Masala wine sauce, creamy potatoes and vegetables.

Fish of the Day

Today’s fresh market fish

Tiramisu

Cheesecake

Italian ice Cream

Vegetarian and vegan options available on request

Please notify your server of any allergies or food intolerances

Brunschetta   13.50

Toasted focaccia, aubergines mousse, garlic, basil, chopped tomatoes, feta cheese, rocket salad & shaved parmesan.

Ravioli  

P.O.A / main course P.O.A

Ravioli of the day. Please ask your server for the available options

Caprese Salad  13.50

Wine tomatoes, fresh mozzarella, olive oil, balsamic vinegar, rocket salad

Pork Belly  13.50

Pork belly, confit celeriac, mango puree, cucumber compost, pickled mushrooms, blackberry sauce

Mussels & ‘Nduja  15.95

Steamed mussels, ‘nduja, cherry tomatoes, white wine sauce, garlic bread

Gnocchi 15.95

Potato dumpling with homemade asparagus cream, crispy pancetta

Prawns 16.50

Prawns in a creamy sauce with ginger, lemon grass, cherry tomatoes, rocket, served with toasted homemade focaccia

Soup  8.00

Homemade soup of the day

Vegetarian and vegan options available on request

Please notify your server of any allergies or food intolerances

Linguine Casa 20.95

Linguini with courgettes, cherry tomatoes, parma ham, fresh rocket salad in a white wine sauce. (1)

Penne Arrabiata 18.50

 Penne, extra virgin olive, garlic, chilli, rich tomato and basil sauce; ( add chicken 2.00 euro, add prawns 4.00 euro ) (1),(4)*,(2)*

Paccheri & Monk Fish 26.50

Paccheri pasta, olive oil, garlic, chilli, monk fish, courgettes, cherry tomato sauce. (1),(4)

Risotto Beef 25.50

Italian arborio rice, peas, wild mushrooms, beef strips, parmesan & truffle oil. (7)

Riaotto Chicken 22.95

Italian arborio rice, diced chicken breast, vegetables & truffle oil. (7)

Penne Boscaiola 21.50

Penne past with chicken, pancetta, peas, courgettes, creamy parmesan sauce; (1),(7)

Linguine Frutti di Mare 26.95

Linguini pasta with mussels, squid, prawns, cherry tomatoes, olive oil, garlic, touch of chilli, fish bisque, white wine sauce. (1),(2),(4).

1.Gluten 2.Crustacean 3.Eggs 4.Fish 5.Peanut 6.Soybeans 7.Dairy 8.Nuts 9.Celery 10.Mustard 11.Sesame seeds 12.sulphur, dioxide & sulphites 13.Lupin 14. Molluscs

Pollo Casa 24.50

Chicken Supreme in a creamy tarragon sauce, served with mash & pan fired veg.

Rib eye 36.50

10oz dry ages Rib eye steak, onion & mushrooms sauteed, asparagus, confit cherry tomatoes, pepper sauce, truffle and parmesan fries or mash potatoes.

Lamb 35.95

Rack of lamb with pea and mint puree, creamy mash & red wine jus.

Saltimabocca alla Romana 29.00

Free range pork medallions with sage, Parma ham, fresh mozzarella in a marsala wine sauce, creamy mash potatoes & vegetables.

Catch of the day P.O.A

Today’s fresh market fish;

*please advise for any allergies*

*ALL OUR BEEF IS 100% IRISH*

Please advise your server for allergies or food intolerance

Pizza Margherita 14.00

Mozzarella cheese and tomato sauce;

Pizza Mafiosa 16.50

Mozzarella cheese, tomato sauce, pepperoni (salami), chilli, garlic;

Pizza Hawai 16.50

Mozzarella cheese, tomato sauce, ham, pineapple;

Pizza Quatro Stagioni 16.50

Mozzarella cheese, tomato sauce, pepperoni(salami), ham, peppers, mushrooms;

Pizza Verona 18.50

Mozzarella cheese, tomato sauce, rocket salad, shaved 30 months old parmesan cheese, Parma ham and extra virgin olive oil;

Pizza Mexicana 16.50

Mozzarella cheese, tomato sauce, red onion, jalapenos, mixed peppers, beef ragu, fresh parsley

French fries 3.00

Creamy mash 4.00

Truffle an and parmesan fries 4.50

Vegetables 3.50

Garlic bread 4.00

Garlic bread with cheese 5.00

Mixed Salad 6.50

Bruschetta 11.95

Toasted focaccia, aubergines mousse, garlic, basil, chopped tomatoes, feta cheese, rocket & shaved parmesan.

Crostini Prosciutto 12.50

Toasted homemade focaccia topped with mozzarella, rocket, Parma ham, shaved parmesan & balsamic dressing.

Ravioli P.O.A

Ravioli; please ask for filling.

Caprese Salad 11.95

Wine tomatoes, fresh mozzarella, olive oil, balsamic vinegar & rocket salad.

Soup of the day 7.00

Served with homemade bread.

Please advise your server for any allergies or food intolerance.

Penne Boscaiola 16.95

Penne pasta, olive oil, garlic, shallots, marinated chicken pancetta, peas, light cream and parmesan sauce;

Penna Arrabiata 15.50

 Penne pasta, extra virgin olive, garlic, chilli, rich tomato and basil sauce; ( add chicken 1.50 euro, add prawns 2.50 euro )

Tagliatelle Mare e Monti 17.95

Tagliatelle pasta with olive oil, garlic, tiger prawns, wild mushrooms, cream and light tomato sauce;

Tagliatelle Bolognese 16.95

Tagliatelle pasta with homemade meat sauce;

Tagliatelle Carbonara 16.95

Tagliatelle pasta with Italian smoked bacon, garlic, cream and parmesan cheese;

Risotto Pollo & Verdure 19.50

Italian arborio rice, diced chicken breast, vegetables & truffle oil.

Please advise your server for any allergies or food intolerance.

Pizza Margherita 14.00

Homemade pizza with mozzarella cheese and tomato sauce;

Pizza Mafiosa 15.50

Homemade pizza with mozzarella cheese, tomato sauce, pepperoni (salami), chilli, garlic;

Pizza Hawai 15.50

Homemade pizza with mozzarella cheese, tomato sauce, ham, pineapple;

Pizza Quatro Stagioni 16.50

Homemade pizza with mozzarella cheese, tomato sauce, pepperoni(salami), ham, peppers, mushrooms;

Pizza Verona 16.50

Homemade pizza with mozzarella cheese, tomato sauce, rocket salad, shaved 30 months old parmesan cheese, parma ham and extra virgin olive oil;

Pizza Mexicana 16.50

Homemade pizza with mozzarella cheese, tomato sauce, red onion, jalapenos, mixed peppers, beef ragu, fresh parsley;

Young Dinners

Pasta ( butter or tomato sauce ) 7.00 (1)(2)

Chicken goujons & chips 8.50 (1)(2)(8)

Pasta Bolognese 9.50 (1)(2)(6)

Pasta Carbonara 9.50 (1)(2)

Pizza Margherita 8.50 (1)(2)

Pizza Pepperoni 9.50 (1)(2)

Pizza Hawaii 9.50 (1)(2)

Please advise your server for any allergies or food intolerance.

Ribeye Roast 26.50

Slow cooked Ribeye, served with beef jus, mash & veg.

Pollo Limone 21.50

Chicken fillet with butter, lemon & tarragon sauce, served with mash & veg.

Pollo Romano 22.50

Chicken fillet with creamy pancetta, parmesan & mushroom sauce, creamy mash potatoes & vegetables.

Saltimbocca Alla Romana 26.50

Pork medallions with sage, Parma ham, fresh mozzarella in a marsala wine sauce, served with creamy mash & vegetables;

Catch of The Day  P.O.A

Today’s fresh market fish

*please advise for any allergies*

*ALL OUR BEEF IS 100% IRISH*

Side Orders

French fries 4.00

Garlic bread 4.50

Garlic bread with cheese 5.00

Mash potatoes 4.00

Pan fried vegetables 4.00

Pizza Margherita 

Homemade pizza with mozzarella cheese and tomato sauce ( add 3 toppings on your choice );

Penne Arrabiata

Penne, extra virgin olive, garlic, chili, rich tomato, and basil sauce ( add chicken, or prawns )

Pasta Boscaiola

Penne pasta with chicken, pancetta, peas, courgettes, creamy parmesan sauce;

Saltimbocca alla Romana

Free range pork medallions with sage, Parma ham, fresh mozzarella in a marsala wine sauce, creamy mash potato & vegetables;

Catch of the Day

Today’s fresh market fish;

Tiramisu, Cheesecake, Italian Ice cream

Coffee 3.50

Espresso 3.50

Cappucino 4.00

Espresso Machiatto 3.50

Caffe Latte 4.00

Double Espresso 4.00

Liqueour Coffee 7.50

Tee 3.00

Our team have been serving award winning food combined with the highest levels of service in the cozy and intimate surroundings of Batoni’s at The Gatehouse.

We invite you to join us to sample our food and service and assure you of the highest level of attention at all times.

Restaurant menu

The essence of each dish is in the detail and the consistency and combination of flavours, whether a simple pasta dish or desert, enriched with the addition of herbs and edible flowers, or our more elaborate, complex fish and meat dishes.